The vineyards

Roero, an extraordinary territory recognized by UNESCO as a World Heritage Site

Sixteen hectares of vineyards, arranged in an amphitheater, to produce Roero, Nebbiolo, Barbera d’Alba, Arneis and Favorita (as in the Roero it is called the Vermentino).
“Green” cultivations, sustainable for the environment, implemented through the use of integrated viticulture techniques which provide for the use of chemical means only when they are truly essential to protect a harmonious development of the plant.
A production managed in an ‘intelligent’ way, to safeguard the integrity of the soil and enhance the quality of the grapes. Hence the production of wines of great personality, expression of the territory of origin.

The most
beautiful plots

We present the most significant vineyards for us, from which production always lives up to the best expectations.

 

CanalePecetto

Surface
80.000 m²
Altitude
from 270 to 360 above s.l.
Particularity
historic vineyards of the family; an amphitheater of vineyards as far as the eye can see
Vines
Barbera
Soil
the soil is marly-sandstone with a prevalence of sandstones, sedimentary rocks of marine origin, with a strong sand content, the latter element which makes the soil loose and gives it softness and great permeability
Vineyard
counter-espalier, Guyot pruning
Wines
Roero Arneis DOCG Miladui Roero Arneis DOCG Barbera d’Alba DOC Langhe Rosso DOC Dal 2021 Roero Riserva DOCG Ciabot Garrone

CanaleRenesio Montorone

Surface
35.000 m²
Altitude
from 280 to 330 above s.l
Particularity
vineyards with a strong peculiarity on the production of great barberas
Vines
Barbera
Soil
the soil is marly-sandstone with a prevalence of sandstones, sedimentary rocks of marine origin, with a strong sand content, the latter element which makes the soil loose and gives it softness and great permeability
Vineyard
counter-espalier, Guyot pruning
Wines
Barbera d’Alba Superiore DOC S-Ciass Barbera d’Alba Superiore DOC Selezione Mario Costa

MontàMorinaldo

Surface
35.000 m²
Altitude
from 280 to 350 above s.l.
Particularity
the vineyard is also nicknamed Valvone for its steep slopes
Vines
Barbera, Nebbiolo
Soil
here we find little limestone and particularly rich in sand soils, about 80% of the total, of fluvial lake origins, loose and very light
Vineyard
counter-espalier, Guyot pruning
Wines
Barbera d’Alba DOC Langhe Nebbiolo DOC Nebbiolo d’Alba Superiore DOC Cianin da Stiva Vino Rosato Ancant

MontàParere

Surface
45.000 m²
Altitude
from 270 to 320 above s.l.
Particularity
the last vineyards purchased by the company; the main focus was on the production of great white wines
Vines
Arneis, Viognier, Merlot
Soil
the soil is marly-sandstone with a prevalence of sandstones, sedimentary rocks of marine origin, with a strong sand content, the latter element which makes the soil loose and gives it softness and great permeability
Vineyard
counter-espalier, Guyot pruning
Wines
Roero Arneis DOCG Langhe DOC Bianco Vijè Vino Bianco Animè Langhe DOC Rosso Sclint

The winery in numbers

20
Hectares
650 mm
Annual rains
18 gradi ?C
Medium temperature
5
Varietals grown